Salami, dry or hard, pork Conversion pound to slice (3-1-fsl-8" dia x 1-fsl-16" thick) Calculator
Sausages and Luncheon Meats
In 100 pound of Salami, dry or hard, pork there is 4535.92 slice (3-1/8" dia x 1/16" thick).
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Nutrients in Salami, dry or hard, pork